|About the company|
"Savor the space between two thoughts." That's the underlying intent behind Wei of Chocolate. CEO & chocolatier Lisa Reinhardt came to chocolate via a roundabout route that took her from small-town American roots to Paris to remote areas of Asia. Along the way, she experienced deeply the benefits and joys of meditation, living in a cave, spending months in retreat and studying and practicing the wisdom traditions of Nepal, India and Tibet for 11 years.
Upon her return to the US some years ago, she began searching for a way to bring the East to the West. Finally, after experiencing herb- and spice-infused chocolate that Lotus Wei sister Katie Hess created for tea ceremonies and meditation circles, Wei of Chocolate was born in 2007.
Mission and values The only thing better is Wei of Chocolate’s latest innovation – introducing Lotus Wei’s vibrational essences of flowers and gems to chocolate. Flower essences are without scent or flavor; they are energetic infusions, similar to homeopathy, that work on the subtle energetic system of the body through the acupuncture meridians. The results are gentle state-of-mind enhancing effects – more joy, peace, clarity and happiness.
It was natural to create the Wei of Chocolate line as organic, fair trade and vegan dark chocolate.Designed as a support for a daily practice of loving and caring for ourselves on a physical, emotional and spiritual level, Wei of Chocolate is the perfect finish for a spa treatment, a grounding reward for a yoga session, or simply as a reminder to appreciate and care for ourselves in our too-busy lives.
Founded in 2007 - based in Phoenix, AZ
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